🧀 Cheese & wine – the perfect combination for connoisseurs
Which wine goes with which cheese? Many connoisseurs ask themselves this question, because cheese and wine are an unbeatable duo – provided the flavors harmonize perfectly. While strong blue cheeses call for a sweet contrast, creamy soft cheeses go particularly well with elegant white wines. In this category you will find the best pairings of cheese and wine, valuable tips for combining different types of cheese with red, white and sparkling wines as well as exciting recipes with cheese and the right wine accompaniment.
➡ Find out which wines go ideally with Brie, Camembert, Parmesan, goat’s cheese or Roquefort – for a perfect taste experience! 🍷🧀
Latest posts about cheese & wine
Goat’s cheese tart with figs & rosemary
Sweet and savory tart with a Mediterranean flair A deliciously light tart with creamy goat’s [...]
03
Jul
Jul
Burrata with yellow bell pepper vinaigrette & roasted seeds
Summery elegance on the plate A simple but sophisticated summer dish: creamy burrata meets a [...]
24
Jun
Jun
Goat’s cheese crostini with honey & thyme
Crispy elegance meets aromatic freshness These goat’s cheese crostini with honey and thyme combine creamy [...]
28
May
May
White asparagus with herb crêpes and goat’s cream cheese
An elegant spring dish with a fine herbal flavour and creamy goat’s cream cheese This [...]
22
Apr
Apr
Green asparagus in puff pastry with sheep’s cheese and honey
Crispy, flavourful and perfectly accompanied by Viognier A sophisticated vegetarian dish in which green asparagus [...]
22
Apr
Apr
Roasted goat’s cheese with rhubarb chutney & spring salad
Fresh spring flavours and creamy enjoyment on the plate This dish combines the creamy texture [...]
15
Apr
Apr
Burrata with baked tomatoes & basil oil
A summery, flavoursome dish with Mediterranean flair Creamy burrata meets sweet braised cherry tomatoes and [...]
29
Mar
Mar
Pumpkin gnocchi with sage butter & mature pecorino
Autumn gnocchi with nutty butter & tangy cheese – perfect with orange wine Delicately flavoured, [...]
25
Mar
Mar
