Holidays & Wine
Special moments deserve special wines
Christmas & Wine
Festive days & wine – accompany culinary highlights in style
Whether it’s Valentine’s Day in a small circle, a festive Easter lamb, the Christmas table or a glass of champagne on New Year’s Eve: festive days are the stage for special dishes – and for wines that shine with them. In the Festive Days & Wine category, you will find recipes and pairings dedicated to precisely these moments.
It’s about more than cooking – it’s about atmosphere, loving details and wines that convey emotions: fine white wines for the Easter menu, characterful reds for Christmas, sparkling wines for New Year’s Eve or an elegant dessert wine for Valentine’s Day.
Whether romantic, informal or festive – be inspired by dishes that want to be celebrated and wines that make them unforgettable.
The latest recipes with wine accompaniment for the festive season
Lamb kebabs with lavender, garlic & ratatouille vegetables
Mediterranean barbecue skewers with Provencal flair An aromatic combination of tender lamb fillet, perfumed with [...]
03
Jul
Jul
Easter almond cake with rhubarb compote
Sweet Easter finale with a sparkling companion Delicate almond cake with a crispy crust, served [...]
07
Apr
Apr
Palm kitten gnocchi with morel sauce
Spring pasta creation with alpine wine accompaniment Fluffy potato gnocchi in the shape of palm [...]
07
Apr
Apr
Easter nest made from filo pastry with wild herb filling
Airy pastry creation with Austrian wine Crispy filo pastry nests filled with fresh wild herbs [...]
07
Apr
Apr
Lemon roast rabbit with spring peas
Tender veal with fresh citrus notes Tender saddle of veal with a crispy lemon crust, [...]
06
Apr
Apr
Easter bread platter with smoked salmon & horseradish
Festive start with a sparkling companion A sumptuous platter of smoked salmon, fresh horseradish and [...]
05
Apr
Apr
Colourful egg ravioli with saffron foam
Creative Easter pasta with Venetian charm Colourful egg-shaped ravioli filled with ricotta and spinach and [...]
05
Apr
Apr
Stuffed leg of Easter lamb with young vegetables
Festive roast with a Mediterranean flavour Tender leg of lamb stuffed with garlic, rosemary and [...]
05
Apr
Apr
Easter carrot tart with feta & fresh herbs
Vegetarian Easter creation in pastel colours Sweet carrots on crispy shortcrust pastry with tangy feta [...]
03
Apr
Apr
Spring hare (saddle of hare) with morels & wild garlic dumplings
Game dish with French charm Tender saddle of hare with fine morels in a red [...]
03
Apr
Apr
Easter ham wrapped in herbs with asparagus risotto
Traditional Easter roast with springtime accompaniment Milky Easter ham with a crispy herb crust on [...]
03
Apr
Apr
Spring vegetable lasagne with béchamel & peas
Vegetarian delicacy with Austrian wine Layered with fresh spring vegetables, creamy béchamel sauce and crunchy [...]
02
Apr
Apr
