Meat & wine pairings
The best wines for steak, roast & co.
Game & Wine
🥩 Meat & wine – the perfect combination for connoisseurs
Meat dishes and wine – a timeless combination that offers a wide range of possibilities depending on the preparation, spices and texture. But not every wine goes well with every meat. While a strong Cabernet Sauvignon harmonises perfectly with a juicy steak, an elegant Pinot Noir is the ideal complement to tender veal or poultry.
The right choice depends on Meat type, cooking technique and sauce from. A braised lamb dish calls for a different wine than a tender veal escalope or a hearty game ragout. Here you will find a detailed overview of which wines go best with the different types of meat:
🔹 Beef & wine – Strong red wines for steaks, braised dishes & co.
🔹 Veal & wine – Elegant white & red wines for fine veal
🔹 Lamb & wine – Flavourful, Mediterranean combinations for lamb dishes
🔹 Pork & wine – Versatile pairings for classics & modern creations
🔹 Game & wine – Intense, profound wines for game specialities
🔹 Poultry & wine – From delicate white wine to velvety red wine
➡ Discover the best food pairings & recipe ideas for every type of meat here! 🍷✨
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