Spargel-Tablescape von oben: weißer Spargel auf Platte, grüne Spargeltarte, Spargelcremesuppe, Lammkoteletts mit neuen Kartoffeln und Räucherlachs auf rustikalem Holztisch mit Flieder, Anemonen und Radieschen

Perfect Pairings Wine

Your guide to the perfect food and wine pairing

“perfectpairings.wine” is the blog for all connoisseurs who want to discover the perfect harmony between wine and food. Here you can find out which wine goes best with pasta, meat, fish, cheese or desserts – with practical recommendations, seasonal tips on food pairing and inspiring recipe ideas.

Whether you are a beginner or a wine connoisseur, our blog offers you easy-to-understand tips, exciting lists (listicles) and detailed instructions to make your next dinner a taste sensation.

New recipes and wine recommendations for this month

Discover the latest articles on Wine with Food! From seasonal wine recommendations to delicious recipe ideas with perfect accompanying wines, you’ll find everything you need to refine your culinary experience.

Loup de Mer in salt dough with sauce Vierge

The whole fish in a salt crystal coat – Provençal festivity Cooking loup de mer [...]

Grilled eggplant involtini with ricotta and tomato sauce

Sicilian cuisine in its purest form – vegetables, cheese and fire Involtini di Melanzane belong [...]

Ceviche of sea bass with mango and chili

Latin America meets the Mediterranean – acidity, spiciness and tropical freshness Ceviche is one of [...]

Watermelon and feta salad with mint and black pepper

Summer in a bowl – the perfect interplay of sweetness, salt and freshness There are [...]

West African chicken yassa with onions and lemon

Senegalese cuisine meets wine culture – a West African classic rediscovered Yassa Poulet is one [...]

Tuscan panzanella with anchovies and capers

Tuscany on a plate – when stale bread becomes the starring role Panzanella is one [...]

Grilled king prawns with aioli and baguette

Iberia on the grill – when garlic and the sea meet If you are looking [...]

Cold-braised leg of lamb with couscous and harissa

North Africa as a guest in summer – a stew that doesn’t shy away from [...]

Entrecôte with Café de Paris butter and French fries

The classic par excellence – when meat and butter meet If you are looking for [...]

Gazpacho Andaluz classic with prawn skewer

Summer in a bowl – Andalusia on the table Finding the right wine pairing for [...]

Grilled sea bream with herb butter and fennel salad

Summer from the grill – when Mediterranean fish is at its best Wine with food [...]

Strawberry and rocket salad with goat’s cheese and balsamic reduction

Spring on a plate – fresh, sweet, spicy, creamy If you are looking for wine [...]

Cream of turnip soup with smoked duck ham

Forgotten vegetables, rediscovered – tender, sweet, irresistible Combining wine with a vegetable that most people [...]

Spring vegetable tian with goat’s cheese from the oven

Provençal layering – when vegetables become a work of art If you want to combine [...]

Plaice with caper butter and leaf salad

The first fish of the year – plaice in their finest hour When you think [...]

Cold rhubarb gazpacho with strawberry and basil oil

Pink, fresh, surprising – a gazpacho that reinvents spring Finding the right wine to accompany [...]

Lamb chops with pistachio and herb crust and eggplant puree

Mediterranean elegance – when lamb wears its crown Finding the right wine pairing for lamb [...]

Spinach gnocchi with sage butter and parmesan cream

Green classics rethought – velvety comfort with depth Anyone looking for wine and food combinations [...]

Homemade spring rolls with rice noodles and prawns

Crispy, fresh, homemade – spring rolls you won’t forget People who associate wine with Asian [...]

Radish salad with scallops and wasabi vinaigrette

Spring with a Japanese twist – spicy, fresh, irresistible Finding the right wine pairing for [...]

Veal medallions with pea puree and herb foam

Spring elegance at the highest level – tender veal meets green season Anyone who thinks [...]

Wild garlic pasta with prawns and lemon butter

When the forest meets the sea – a spring classic with character Finding the right [...]

Young carrots glazed with ginger honey and ricotta crostini

When vegetables take on the leading role – a vegetarian statement Finding the right wine [...]

Arctic char with wild garlic beurre blanc and new potatoes

Spring from the mountain stream – delicate, green, irresistible Anyone who thinks about combining wine [...]

Wine with food

86875 Waal
Am Walkweiher 32

info@weinzumessen.de
+49 (0)8246 9698 230