New Year’s Eve & wine – sparkling into the new year

As the old year draws to a close and the new one begins, it’s time for the food to crackle – and in the glass too, of course. In the New Year’s Eve & Wine category, you will find recipes for the festive turn of the year: elegant finger food, fine canapÃĐs, small courses or a whole menu – with the right wine accompaniment for a stylish evening.

Whether a glass of sparkling wine, crÃĐmant or champagne to toast, a fine white or rosÃĐ wine with starters and fish, or a strong red with the main course: New Year’s Eve is the stage for uncomplicated sophistication. Fine dessert wines or a glass of port with cheese also make the night special.

Be inspired for a culinary New Year’s Eve that not only sparkles in the fireworks, but also at the table – with recipes that impress and wines that stay.

Latest recipes with wine pairing for New Year’s Eve and New Year’s Day

Wine with food – wild boar leg with cranberry jus and napkin dumplings on a rustic wooden table with Cabernet Sauvignon
Wild boar leg with cranberry jus & napkin dumplings

Hearty, aromatic and festive – a classic for connoisseurs A perfect dish for those who [...]

28
Oct
Wine with dinner – celery steak with hazelnut pesto and baked potatoes on rustic wooden table with Riesling glass
Celery steak with hazelnut pesto & baked potatoes

Autumnal aromatic, nutty and elegant An ideal dish for those who love wine with food [...]

28
Oct
Wine with the meal Veal stew with porcini mushrooms & ribbon noodles, autumnal table scene with Pinot Noir
Veal stew with porcini mushrooms & tagliatelle

Autumnal delight with fine veal and mushroom flavors A classic example of wine with food: [...]

28
Oct
Wine with food Risotto with chestnuts, leeks & taleggio, served with a glass of Lugana DOC on an autumnal table.
Risotto with chestnuts, leek & taleggio

Creamy autumn dish with tangy cheese and nutty flavors A creamy risotto with chestnuts, leeks [...]

27
Oct
Wine with food Red lentil stew with pumpkin and chorizo, served with a glass of Garnacha from Campo de Borja, Spain
Red lentil stew with pumpkin & chorizo

Strong, spicy and warming – an autumn dish with a Mediterranean character Wine with food [...]

27
Oct
Wine with the meal Cream of parsnip soup with apple potato chips and walnut oil, served with a glass of Chenin Blanc from Vouvray, Loire
Cream of parsnip soup with apple potato chips & walnut oil

Autumnal, nutty and elegant – a soup with character Wine with food means showcasing seasonal [...]

21
Oct
Wine with the meal Mushroom strudel with leek and herb cream, served with a glass of GrÞner Veltliner from the Kamptal, Austria
Mushroom strudel with leek & herb cream

Autumnal indulgence with aromatic lightness Wine with food stands for fine combinations of seasonal ingredients [...]

21
Oct
Wine with food Stuffed quinces with minced lamb and oriental spices, served with a glass of Syrah from Stellenbosch, South Africa
Stuffed quinces with minced lamb & oriental spices

An aromatic bridge between the Orient and autumn cuisine Wine with food shows how the [...]

21
Oct