🍷🍰 Dessert & wine – The perfect harmony of sweetness & elegance

Which wine goes with which dessert? A delicious dessert deserves an equally exquisite wine accompaniment. Whether creamy tiramisu, fruity tarts or melt-in-the-mouth chocolate – with the right choice of wine, desserts become the perfect culinary finale. In this category, you can find out which dessert wines, sparkling wines or noble sweet wines are ideal for various desserts.

➡ Discover the best combinations for chocolate mousse, crème brûlée, cheesecake, apple strudel & more – including valuable pairing tips! 🍷🍫

Latest recipes for desserts and wine pairing

Hearty asparagus panna cotta with asparagus jelly and prawns on a cream-colored plate, Rosé de Provence glass, Parisian bistro setting
Asparagus panna cotta savory with asparagus jelly and shrimp

When patisserie moves into the kitchen – technology meets the season If you think wine [...]

18
Apr
Eggnog bundt cake with white chocolate icing and chopped pistachios on a ceramic plate, spring setting with strawberries and Vin Santo glass
Eggnog bundt cake with white chocolate icing and pistachios

Easter pastries with depth: the Gugelhupf that surprises wine connoisseurs Pairing wine with a Gugelhupf [...]

01
Apr
Rhubarb and strawberry gratin with golden-brown elderflower zabaglione in a white casserole dish, spring setting with strawberries and flaked almonds
Rhubarb and strawberry gratin with elderflower zabaglione

Spring dessert with style: when rhubarb and strawberry meet foam Thinking of wine with food [...]

01
Apr
A creamy eggnog mousse with chocolate chips in a glass next to an elegant glass of Moscato d'Asti wine.
Eggnog mousse with chocolate chips and eggnog mirror

Creamy Easter classic with fine, bitter chocolate and a silky texture If you’re serving a [...]

28
Mar
A golden-brown baked Easter cake with almonds and marzipan on a wooden board next to a glass of Vin Santo.
Easter cake with almonds and marzipan

Traditional Easter cookies with a fine almond note and a moist center for Easter brunch [...]

28
Mar
Wine with the meal: A lemon tart with a meringue topping and a glass of sweet Riesling white wine.
Lemon tart with meringue topping

Citrus freshness and fluffy sweetness as the crowning glory of your Easter table If you [...]

28
Mar
Wine with food: Dark spiced chocolate cake Pampepato alongside a glass of Sangiovese Passito wine.
Pampepato di Ferrara (dark, spicy chocolate cake)

A monumental festive pastry from the heart of the Italian Renaissance If you are looking [...]

19
Feb
Wine with the meal: Zuppa Inglese layered dessert alongside a glass of Albana Passito sweet wine.
Zuppa Inglese (traditional layered dessert with Alchermes)

The sweet seduction of Emilia-Romagna between sponge cake and liqueur tradition If you are looking [...]

19
Feb