Tag Archives: Highlighted

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Stuffed peppers with wild mushroom risotto

Wine with food Stuffed peppers with wild mushroom risotto and Nebbiolo in an autumnal setting

Mediterranean meets forest cuisine – an aromatic fall dish Wine with food means finding the perfect balance between aromatic depth and subtle elegance. Wine and food enter into an exciting dialog in this recipe: Juicy peppers are stuffed with a creamy wild mushroom risotto, which is given a distinctive aroma by parmesan, thyme and garlic. […]

Gourmet dinner: meat dishes and their wines

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Which wine goes with which cheese?

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Beginner’s guide: The right combination of wine and pasta

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5 wines that go perfectly with autumn dishes

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