Tag Archives: Spread

Abruzzo, Alsace, Argentina, Argentina, Austria, Chardonnay, Cheese, France, Franconia, Franconia, Germany, Grüner Veltliner, Italy, Cheese, Argentina, Pinot Blanc, Regional cuisine Franconia, Regional cuisines, Rheingau, Riesling, Spread, Trebbiano, Uncategorized, Vegetarian, Vegetarian, Wine and food, Wine regions

Plucked (dressed Camembert)

Posted on by Foodie
Wine with food - plucked pork with Bacchus, farmhouse bread and pretzels on a beer garden table
29
Oct

A Franconian classic with soul and character Here, wine with food stands for authentic local cuisine that can be ideally combined with regional wines. Gerupfte, also known as dressed Camembert, is a traditional spread made from matured soft cheese, refined with butter, onions and sweet paprika powder. Its creamy consistency and spicy depth make it […]

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Beaujolais, Burgundy, Cabernet Franc, Chinon, France, Gamay, Loire, Meat, Oregon, Pinot Noir, Red grape varieties, Regional cuisine Loire, Rosé, Salad, Saumur Champigny, Spread, Summer, Touraine, Types of food, USA, Willamette Valley, Wine and food, Wine countries, Wine pairing, Wine regions, Wine types

Rillettes de Tours

Posted on by Foodie
Wein zum Essen Rillettes de Tours, französisches Gartentisch-Picknick – Touraine Rouge
18
Aug

French country cuisine meets aromatic accompaniments – wine and food with style Wine with food stands for the combination of traditional specialties with the perfect wine accompaniment. Rillettes de Tours – a smooth, spicy spread made from slow-braised pork – is the epitome of French savoir-vivre. Wine and food complement each other particularly harmoniously in […]

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