Mediterranean barbecue pleasure with matching wine accompaniment Tender squid tentacles, marinated in fresh lemon juice, spicy garlic and the best olive oil, grilled over an open flame – a delicious touch of the Mediterranean on your barbecue! The smoky roasted flavour harmonises wonderfully with the freshness of the marinade and is perfectly complemented by a […]
Albariño, Assyrtiko, Austria, BBQ, Chablis, Chardonnay, Fish and seafood, France, Greece, Grüner Veltliner, Italy, Kamptal, Languedoc, Lower Austria, Picpoul, Picpoul de Pinet, Rías Baixas, Santorini, Sardinia, Spain, Types of food, Vermentino, White grape varieties, Wine countries, Wine regions
Grilled squid tentacles with lemon and garlic olive oil
28
Apr
Apr
