Tag Archives: Pappardelle

Porcini mushroom pappardelle with thyme & truffle oil

Wine with food Porcini mushroom pappardelle with thyme, truffle oil and Pinot Blanc in the Alsace garden

An autumnal treat with a Mediterranean accent Wine with food means discovering the perfect harmony between wine and food. This recipe brings autumnal flavors full of elegance to the plate: broad pappardelle are refined with roasted porcini mushrooms, aromatic thyme and a hint of truffle oil. The combination of earthy mushroom notes and the fine […]

Pappardelle with peas, mint & ricotta salata

Rezeptidee Wein zum Essen

Fresh flavors, creamy cheese and a hint of mint – perfect for warm days This dish combines the best of spring and summer: crisp, fresh green peas, tender pappardelle, finely grated ricotta salata and a fragrant mint oil bring lightness to the plate. The natural sweetness of the peas and the tangy cheese create an […]