Tag Archives: Bread salad

Tuscan panzanella with anchovies and capers

Tuscan panzanella with bread cubes, tomatoes, anchovies and capers in a white ceramic bowl, Tuscan trattoria setting

Tuscany on a plate – when stale bread becomes the starring role Panzanella is one of the most honest dishes in Tuscan cuisine: soaked bread, fully ripe tomatoes, onions, basil – and in the version con acciughe e capperi, with anchovies and capers, a composition that extends far beyond the summer salad plate. Wine with […]

Panzanella

Wine with food Panzanella, Tuscan bread salad, Vernaccia di San Gimignano DOCG, garden, Mediterranean summer table

Tuscan bread salad – wine and food light, summery and full of flavor Wine with food is at its most refreshing with panzanella, the iconic bread salad from Tuscany. This classic wine and food pairing brings Mediterranean lightness to the plate: ripe tomatoes, cucumbers, red onions, aromatic basil and crusty country bread soaked in water […]

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