Category Archives: Uncategorized

Bowl, Catalonia, Cava, Fish, Vegetables, Godello, Meat, Seafood, Mussels, Mussels, Navarre, Navarre, Occasions, Poultry, Priory, Priory, Rioja, Rueda, Salad, Salad, Seafood, Spain, Spain, Sparkling wine, Spread, Summer, Tempranillo, Uncategorized, Valdeorras, Valentine's Day, Vegetables, Verdejo, Game, Wine and food, Wine pairing

Paella “Mar y MontaƱa” (seafood & chorizo) for two

Posted on by Foodie
Wine with food: Paella Mar y MontaƱa with seafood and chorizo alongside a glass of rosado.
04
Feb

A Spanish feast from the interplay of coast and hinterland If you are looking for the perfect wine to accompany a Spanish evening meal, Paella Mar y MontaƱa is the perfect choice. The contrasting flavors of spicy chorizo and fine seafood create a particularly exciting combination of wine and food in this dish. This paella […]

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Autumn, Bathing, Barolo, Bathing, Burgundy, California, Chardonnay, Cheese, France, Germany, Italy, Meat, Napa Valley, Nebbiolo, Occasions, Palatinate, Palatinate, Piedmont, Pinot Noir, Riesling, Rioja, Risotto, Salad, Season, Spain, Spread, Uncategorized, USA, Valentine's Day, Vegetarian, Vegetarian, Game, Wine and food, Wine pairing

Vegetarian mushroom risotto with freshly sliced truffle

Posted on by Foodie
Wine with the meal: Vegetarian mushroom risotto with freshly sliced truffle and a glass of Pinot Noir.
03
Feb

Earthy elegance and creamy melting for discerning palates If you are looking for the ideal wine to pair with food for a luxurious autumnal dinner, this risotto is an incomparable choice. The wine and food pairing here is taken to a new level with the deep, woody flavors of various mushrooms and the unmistakable note […]

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Occasions, Austria, California, Champagne, Champagne, Champagne, Chardonnay, Fish, Fish, Meat, France, Germany, GrĆ¼ner Veltliner, Loire, Meat, Moselle, Moselle, Napa Valley, Occasions, Palatinate, Pinot Blanc, Riesling, Sancerre, Sauvignon Blanc, Sparkling wine, Spread, Uncategorized, USA, Valentine's Day, Wine and food, Wine pairing

Pike-perch fillet fried on the skin with champagne cabbage

Posted on by Foodie
Wine with food: Pike-perch fried on the skin on champagne cabbage with a glass of champagne.
03
Feb

Fine freshwater fish meets the luxurious effervescence of Champagne If you are looking for the perfect wine to accompany a festive fish dish, this combination of zander and champagne cabbage is second to none. The art of wine and food is expressed here in the combination of down-to-earth sauerkraut and aristocratic sparkling wine. The pike-perch […]

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Alsace, Bordeaux, Cheese, Chenin Blanc, Dessert, France, Germany, GewĆ¼rztraminer, Italy, Moselle, Moselle, Occasions, Palatinate, Pinot Blanc, Pinot Grigio, Riesling, Salad, Salad, Sauternes, Season, South Africa, Stellenbosch, Tart, Uncategorized, Valentine's Day, Vegetarian, Vegetarian, Veneto, Wine and food, Wine pairing

Gnocchi with gorgonzola sauce, pears and walnuts

Posted on by Foodie
Wine with food: Gnocchi with gorgonzola sauce, pears and walnuts alongside a glass of Chenin Blanc.
03
Feb

The perfect balance of strong blue cheese and autumnal sweetness If you are looking for the ideal wine to accompany a dish that combines savory and sweet, this creation is unbeatable. In the world of wine and food, the combination of gorgonzola and pear is an absolute classic, as the sharpness of the cheese is […]

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Occasions, Bathing, Bathing, Bordeaux, California, Chardonnay, Meat, France, Poultry, Germany, Meat, Merlot, Napa Valley, Occasions, Palatinate, Palatinate, Pinot Noir, Poultry, Priory, Priory, Rioja, Spain, Tart, Uncategorized, USA, Valentine's Day, Wine and food, Wine pairing, Winter

Pink roasted duck breast with pomegranate reduction

Posted on by Foodie
Wine with food: Pink roast duck breast with pomegranate reduction alongside a glass of velvety Merlot.
02
Feb

A festive symphony of crispy skin and tart fruit If you are looking for the perfect wine to accompany an upscale poultry dish, pink roast duck breast is an excellent choice. In the world of wine and food, duck is considered a bridge between white and dark meat, as it has an intense aroma of […]

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Austria, Barolo, BeefCabernet Sauvignon, Bordeaux, Burgenland, BeefCabernet Sauvignon, California, Chocolate, Meat, France, Game, Germany, Italy, Lake Neusiedl, Meat, Merlot, Napa Valley, Nebbiolo, Lake Neusiedl, Occasions, Palatinate, Palatinate, Piedmont, Pinot Noir, Priory, Priory, Chocolate, Season, Spain, Spread, Syrah, Tart, Uncategorized, USA, Valentine's Day, Game, Wine and food, Wine pairing

Saddle of venison with chocolate and pepper sauce and cherries

Posted on by Foodie
Wine with food: Saddle of venison with chocolate and pepper sauce, cherries and a glass of Syrah.
02
Feb

A wild delight with dark elegance and fruity accents If you are looking for the perfect wine to accompany an exquisite game dish, the saddle of venison with a chocolate and pepper sauce is the ultimate choice. The wine and food pairing here achieves a depth defined by the subtle tart notes of dark chocolate […]

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Occasions, Argentina, Argentina, Barolo, Beef, BeefCabernet Sauvignon, Bordeaux, BeefCabernet Sauvignon, California, Chocolate, Meat, France, Germany, Italy, Malbec, Meat, Argentina, Merlot, Napa Valley, Nebbiolo, Occasions, Palatinate, Palatinate, Piedmont, Pinot Noir, Port wine, Port wine, Rioja, Season, Spain, Spread, Uncategorized, USA, Valentine's Day, Game, Wine and food, Wine pairing

Filet mignon with port shallots and parsnip puree

Posted on by Foodie
Wine with food: Filet mignon with port shallots on parsnip puree alongside a glass of dark Malbec.
02
Feb

Delicious beef with a wintery sweetness and velvety texture If you are looking for the perfect wine to accompany an exquisite dinner, this filet mignon is an absolute culinary highlight. The world of wine and food is taken to a new level here with the combination of the most tender beef and a concentrated reduction […]

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Occasions, Bathing, Bathing, Burgundy, California, Chardonnay, Chenin Blanc, Condrieu, France, Germany, Meat, Seafood, Meursault, Napa Valley, Occasions, Palatinate, Pasta, Pinot Blanc, RhƓne, Seafood, Season, South Africa, Stellenbosch, Uncategorized, USA, Valentine's Day, Viognier, Game, Wine and food, Wine pairing

Tagliatelle with lobster crab in cognac cream sauce

Posted on by Foodie
Wine with the meal: Tagliatelle with lobster crab in cognac cream sauce and a glass of Viognier.
31
Jan

Mediterranean luxury pasta for discerning connoisseurs If you are looking for the perfect wine to accompany a meal for a special evening, this fine pasta variation is an excellent choice. The combination of fine tagliatelle and exquisite seafood takes wine and food to a particularly exclusive level. The lobster crab impresses with its firm meat […]

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Occasions, Bathing, Bathing, Burgundy, California, Chardonnay, Chenin Blanc, Condrieu, Fish, Fish, France, Germany, Meursault, Napa Valley, Occasions, Palatinate, Pinot Blanc, RhƓne, Season, South Africa, Spread, Stellenbosch, Uncategorized, USA, Valentine's Day, Viognier, Game, Wine and food, Wine pairing

Salmon fillet in puff pastry with spinach (Lachs en Croƻte)

Posted on by Foodie
Wine with dinner: Salmon fillet in puff pastry with spinach and a glass of Chardonnay.
31
Jan

A French festive classic in a golden crust If you are looking for the perfect wine to accompany an elegant dinner, the salmon en croĆ»te is an incomparable choice. The theme of wine and food finds a particularly rewarding stage with this dish, as the different textures require a complex accompaniment. A tender salmon fillet […]

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Austria, California, Chardonnay, Cheese, Garganega, Germany, GrĆ¼ner Veltliner, Italy, Kamptal, Lombardy, Lugana, Napa Valley, Occasions, Palatinate, Pasta, Palatinate, Pinot Blanc, Salad, Season, Silvaner, Soave, Uncategorized, USA, Valentine's Day, Vegetarian, Vegetarian, Veneto, Pinot Blanc, Wine and food, Wine pairing

Heart ravioli with ricotta and lemon filling in sage butter

Posted on by Foodie
Wine with the meal: Heart ravioli with ricotta and lemon filling in sage butter and a glass of Pinot Blanc.
29
Jan

Culinary declaration of love with fresh citrus notes and nutty butter If you are looking for the ideal wine to accompany a romantic dinner, these heart-shaped ravioli are an excellent choice. The fine balance of creamy ricotta and ethereal sage makes the interplay between wine and food a special experience. These handmade dumplings captivate with […]

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