Tag Archives: Riesling

Bolgheri, Castilla y León, Food and Wine, France, Gallura, Germany, Italy, Loire, Seafood, Pasta, Provence, Riesling, Rueda, Sancerre, Sardinia, Sauvignon Blanc, Seafood, Season, Spain, Spring, Tuscany, Uncategorized, Verdejo, Vermentino, Wine and food, Wine pairing

Linguine with prawns, chilli and lots of fresh coriander

Posted on by Foodie
Wine with food: Spicy linguine with prawns alongside a glass of Vermentino wine.
21
Mar

Maritime spiciness meets the ethereal exoticism of fresh herbs If you’re looking for the perfect wine to pair with a fiery seafood pasta, you’re in for an exciting food and wine challenge. This dish thrives on the fine texture of the linguine, the nutty sweetness of the fried prawns and the spicy heat of the […]

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Austria, Bathing, Bathing, Burgundy, California, Chardonnay, Fish, Fish, Food and Wine, France, Vegetables, Germany, Grüner Veltliner, Loire, Lower Austria, Meat, Moselle, Moselle, Napa Valley, Palatinate, Pinot Noir, Riesling, Sancerre, Sauvignon Blanc, Season, Spring, Tart, Uncategorized, USA, Vegetables, Game, Wine and food, Wine pairing

Fried salmon trout fillet on rhubarb vegetables

Posted on by Foodie
Wine with food: Fried salmon trout fillet on rhubarb alongside a glass of Riesling white wine.
13
Mar

Refined spring cuisine between fine fish and striking acidity If you are looking for the ideal wine to go with a roasted salmon trout fillet on rhubarb vegetables, you will find one of the most exciting food and wine pairings. The salmon trout impresses with its tender flesh and crispy skin, while the rhubarb brings […]

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Alsace, Asian, Austria, Chenin Blanc, Fish, France, Vegetables, Germany, Gewürztraminer, Loire, Moselle, Moselle, Muscatel, Muscatel, Oregon, Oriental, Riesling, Salad, Sancerre, Sauvignon Blanc, Season, South Africa, Southern Styria, Spring, Stellenbosch, Southern Styria, Tart, Types of food, USA, Vegetables, Vegetarian, Vegetarian, Wine and food, Wine pairing

Thai curry with coconut milk & crunchy spring vegetables

Posted on by Foodie
Wine with food: Creamy Thai curry with colorful vegetables alongside a glass of Riesling white wine.
10
Mar

Exotic world of flavors between spicy heat and creamy coconut milk If you are looking for the ideal wine to accompany an authentic Thai curry, you are entering a world of sensory contrasts. The wine and food theme here is defined by the creamy fat texture of coconut milk, the ethereal freshness of lemongrass and […]

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Occasions, Austria, California, Chardonnay, Meat, Germany, Grüner Veltliner, Lamb, Lower Austria, Meat, Napa Valley, Occasions, Austria, Regional cuisine Styria, Regional cuisines, Riesling, Sauvignon Blanc, Season, Southern Styria, Southern Styria, Uncategorized, USA, Wine and food, Wine pairing

Pumpkin seed schnitzel (crispy schnitzel in pumpkin seed breading)

Posted on by Foodie
Wine with food: Crispy pumpkin seed schnitzel alongside a glass of Sauvignon Blanc white wine.
04
Mar

The Styrian interpretation of the classic schnitzel with a nutty twist If you are looking for the ideal wine to accompany a pumpkin seed schnitzel, you are entering the world of sophisticated Styrian cuisine. The wine and food theme here is defined by the combination of tender meat and a particularly aromatic breading, which is […]

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Austria, Beef, Meat, Vegetables, Germany, Grüner Veltliner, Lower Austria, Meat, Austria, Palatinate, Pinot Blanc, Regional cuisine Styria, Regional cuisines, Beef, Sauvignon Blanc, Season, Silvaner, Southern Styria, Spread, Southern Styria, Uncategorized, Vegetables, Welschriesling, Wine and food, Wine pairing

Styrian brisket (crispy pork belly with garlic and caraway)

Posted on by Foodie
Wine with food: Crispy Styrian brisket alongside a glass of Pinot Gris white wine.
04
Mar

The hearty crowning glory of Styrian tavern culture for meat lovers Finding the right wine to go with a classic Styrian brisket is a wonderful task for any gourmet. The wine and food pairing in this dish is largely determined by the intense fat structure of the pork belly and the strong spices such as […]

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Austria, Bowl, Germany, Grüner Veltliner, Lower Austria, Muscatel, Muscatel, Austria, Regional cuisine Styria, Regional cuisines, Sauvignon Blanc, Silvaner, Southern Styria, Southern Styria, Tart, Welschriesling, Wine and food, Wine pairing

Heidensterz (traditional Styrian buckwheat ore)

Posted on by Foodie
Wine with food: Hearty Heidensterz with gnocchi alongside a glass of Gelber Muskateller wine.
01
Mar

The rustic power of buckwheat at the heart of the Alpine farming tradition If you are looking for the perfect wine to accompany an authentic Heidensterz, you will come across a culinary heritage of Styria. The wine and food theme here is defined by the earthy nuttiness of buckwheat flour and the strong note of […]

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Austria, Bowl, Meat, Germany, Grüner Veltliner, Lower Austria, Meat, Moselle, Moselle, Austria, Riesling, Sauvignon Blanc, Season, Silvaner, Soups, Southern Styria, Stews, Southern Styria, Uncategorized, Vegetables, Welschriesling, Western Styria, Western Styria, Game, Wine and food, Wine pairing

Klachelsuppe (traditional Styrian knuckle of pork soup)

Posted on by Foodie
Wine with food: Hearty soup with pork and a glass of Schilcher wine.
23
Feb

The hearty soul of Western Styria as a warming elixir If you are looking for the perfect wine to go with a real “Klachelsuppe”, you will come across a culinary gem. The theme of wine and food here is defined by the enormous strength of the pork knuckle, the binding effect of the roux or […]

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Austria, Autumn, Bathing, Bathing, Bowl, Burgundy, Germany, Grüner Veltliner, Lower Austria, Pinot Noir, Pulses, Regional cuisine Styria, Regional cuisines, Salad, Salad, Sauvignon Blanc, Silvaner, Southern Styria, Southern Styria, Uncategorized, Welschriesling, Wine and food

Scarlet runner bean salad (Styrian scarlet runner beans with seed oil and horseradish)

Posted on by Foodie
Wine with the meal: Styrian beetle bean salad with seed oil alongside a glass of Sauvignon Blanc white wine.
20
Feb

The nutty delicacy from Styria at the heart of snack culture If you are looking for the ideal wine to accompany an authentic runner bean salad, you will come across an icon of Styrian cuisine. The theme of wine and food here is defined by the unique combination of creamy pulses, the deep green, nutty […]

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Austria, Bowl, Chardonnay, Meat, France, Poultry, Germany, Grüner Veltliner, Lamb, Loire, Lower Austria, Meat, Poultry, Regional cuisine Styria, Regional cuisines, Riesling, Salad, Sancerre, Sauvignon Blanc, Southern Styria, Southern Styria, Uncategorized, Welschriesling, Wine and food, Wine pairing

Styrian fried chicken (golden-brown baked chicken pieces)

Posted on by Foodie
Wine with food: Crispy Styrian fried chicken alongside a glass of Welschriesling white wine.
20
Feb

A classic of Austrian tavern culture from Styria If you are looking for the perfect wine to accompany a real Styrian fried chicken, the focus is on crispiness and juiciness. The theme of wine and food is defined here by the golden-brown breading, the meat baked in lard and the fine texture of the chicken […]

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Occasions, Brands, Castles of Jesi, Castles of Jesi, Crustaceans, Emilia-Romagna, Fish, Fish, France, Germany, Italy, Lombardy, Lugana, Seafood, Moselle, Moselle, Mussels, Mussels, Occasions, Provence, regional cuisine Emilia-Romagna, Regional cuisines, Riesling, Rosé, Seafood, Summer, Trebbiano, Uncategorized, Vegetables, Verdicchio, Wine and food, Wine pairing

Brodetto di Pesce (rich fish soup from the Adriatic coast)

Posted on by Foodie
Wine with the meal: Rich Brodetto fish soup alongside a glass of Pagadebit white wine.
17
Feb

A maritime masterpiece from the coastal towns of Cesenatico and Rimini If you are looking for the perfect wine to accompany an authentic Italian fish soup, Brodetto di Pesce is unbeatable. The wine and food theme here is defined by the enormous variety of seafood and the slightly acidic tomato base, traditionally enhanced with a […]

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